In my Real Food Co-op order I made sure to include some medjool dates. Yum. And then following a trip to Kakulas Sister in Nollamara (thanks for the reminder, Libertine Eats) I had everything necessary for a Raw Choc Almond Slice. I made a few changes (almond oil instead of flax oil, agave syrup instead of sugar and honey) as well as adding some goji berry bits on the top.
I think that this would be a great way to use some of the almond pulp left over from making almond milk. At least it gives me an excuse to make this delicious slice again.